The 'Wines of the Greek Seas' 6-Pack
Okay, I’ve made your plans for next weekend:
1) Go to Your Dekalb Farmers Market (or your favorite nearby seafood source).
2) Buy a massive load of the freshest seafood you see…and I mean scallops, clams, mussels, whole snapper, everything.
3) Buy this 6-pack.
4) Throw a party. Impress friends.
When I tasted these bottles a couple of weeks ago, I was riveted and knew instantly what to do with them. They’re born and bred for great seafood.
They’re also delightful, ethically made from grapes you’ve never heard of (and should learn about!), and showcase what’s happening in the small corners of one of the oldest wine cultures on planet earth, the Greek isles.
Here’s what’s in the pack, two bottles of each, plus a great lesson. AND the first 20 buyers will also receive a gorgeous map of Greece to keep you oriented!!
Spourtiko, Makarounas, Cyprus, 2021 (dry, minerally, and bright—super refreshing)
Robola, Sarris, Kefalonia, 2022 (omg salty-succulent eye-popper—personal fave)
‘V for Vostilidi’, Sarris, Kefalonia, 2021 (natural wild-colored beaut, a touch of weight here)
Three seafood-ready Greek whites, 2 bottles each with a lesson, just $140.
Orders placed today for the ‘Wines of the Greek Seas’ 6-pack will be available for pickup at partner stores on Friday, Sept 1st.
Okay, I’ve made your plans for next weekend:
1) Go to Your Dekalb Farmers Market (or your favorite nearby seafood source).
2) Buy a massive load of the freshest seafood you see…and I mean scallops, clams, mussels, whole snapper, everything.
3) Buy this 6-pack.
4) Throw a party. Impress friends.
When I tasted these bottles a couple of weeks ago, I was riveted and knew instantly what to do with them. They’re born and bred for great seafood.
They’re also delightful, ethically made from grapes you’ve never heard of (and should learn about!), and showcase what’s happening in the small corners of one of the oldest wine cultures on planet earth, the Greek isles.
Here’s what’s in the pack, two bottles of each, plus a great lesson. AND the first 20 buyers will also receive a gorgeous map of Greece to keep you oriented!!
Spourtiko, Makarounas, Cyprus, 2021 (dry, minerally, and bright—super refreshing)
Robola, Sarris, Kefalonia, 2022 (omg salty-succulent eye-popper—personal fave)
‘V for Vostilidi’, Sarris, Kefalonia, 2021 (natural wild-colored beaut, a touch of weight here)
Three seafood-ready Greek whites, 2 bottles each with a lesson, just $140.
Orders placed today for the ‘Wines of the Greek Seas’ 6-pack will be available for pickup at partner stores on Friday, Sept 1st.
Okay, I’ve made your plans for next weekend:
1) Go to Your Dekalb Farmers Market (or your favorite nearby seafood source).
2) Buy a massive load of the freshest seafood you see…and I mean scallops, clams, mussels, whole snapper, everything.
3) Buy this 6-pack.
4) Throw a party. Impress friends.
When I tasted these bottles a couple of weeks ago, I was riveted and knew instantly what to do with them. They’re born and bred for great seafood.
They’re also delightful, ethically made from grapes you’ve never heard of (and should learn about!), and showcase what’s happening in the small corners of one of the oldest wine cultures on planet earth, the Greek isles.
Here’s what’s in the pack, two bottles of each, plus a great lesson. AND the first 20 buyers will also receive a gorgeous map of Greece to keep you oriented!!
Spourtiko, Makarounas, Cyprus, 2021 (dry, minerally, and bright—super refreshing)
Robola, Sarris, Kefalonia, 2022 (omg salty-succulent eye-popper—personal fave)
‘V for Vostilidi’, Sarris, Kefalonia, 2021 (natural wild-colored beaut, a touch of weight here)
Three seafood-ready Greek whites, 2 bottles each with a lesson, just $140.